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TO start with
Oysters (4 pcs.)
check availability
R$ 48
Royal Salad
endives, mixed greens, passion fruit vinaigrette,
caramelized walnuts, Pardinho cheese (Atalaya farm)
R$ 52
Our Ceviche
catch of the day, ají amarillo leche de tigre,
spicy mango sorbet, ginger, peruvian corn
R$ 62
Vegano
Blessed Gravlax
salmon gravlax, english muffin, sour cream,
soft-boiled egg, pickles, hollandaise foam, fish roe
R$ 68
Duroc Pork Gyoza
pork coppa, demi-glace sauce, chili oil,
japanese vinegar, scallions
R$ 58
Vegano
Wagyu Steak Tartare
hand-cut wagyu, sesame vinaigrette, mustard
pickles, served with charred romaine lettuce,
caesar sauce, Grana Padano
R$ 64
Artisan Burrata
semi-dried tomatoes, sweet and sour eggplant, mesclun, vinaigrette, fleur de sel, served with our sourdough
R$ 68
Our Perfect Egg 2.0
Robuchon potato foam, truffled mushroom duxelles,
Grana Padano crumble, black garlic powder
R$ 56
Karaage Chicken
crispy boneless thighs, japanese mayonnaise,
gochujang glaze, kimchi, vinegar salt
R$ 54
MAIN dishes
Roasted Cauliflower au Gratin
charcoal-grilled, mornay béchamel, Grana Padano,
crispy leaves
R$ 68
Linguini Carbonara
demi-glace sauce, guanciale, pangrattato, Parmesan
fonduta, cured egg yolk
R$ 78
Korean-Style Short Rib Lasagna
slow-braised short rib, Grana Padano, demi-glace sauce, pangrattato, green oil, chili oil
R$ 94
Vegano
Black Angus Striploin
Robuchon potato purée, sautéed broccoli,
onion petals, demi-glace
R$ 122
Creamy Rice with Shrimp & Octopus
aromatic rice, bisque stock, charred broccoli and
onions, citrus aioli
R$ 128
THE end
Pain Perdu (Our French Toast)
crème anglaise, vanilla ice cream, nut crumble,
salted caramel
R$ 38
Basque Cheesecake
passion fruit sauce, crumble, passion fruit sorbet
R$ 36
Our Chocolate Fondant
belgian molten chocolate cake, hazelnut ice cream,
raspberry coulis, caramelized hazelnuts, fleur de sel
R$ 38
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